OaktreeSenior Contributor
What’s for Dinner
Tonight I had a piece of Quiche Lorraine with salad. Lettuce, tomato, cucumber, gherkin, pickled onion and a little grated cheddar cheese. It was delicious.
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OaktreeSenior Contributor
Tonight I had a piece of Quiche Lorraine with salad. Lettuce, tomato, cucumber, gherkin, pickled onion and a little grated cheddar cheese. It was delicious.
In response to: What’s for Dinner
HenryXSenior Contributor
Hi @Oaktree
@Former-Member, @Captain24 , @TAB , @tyme
and other members reading this thread
A meal that I like to prepare, despite not having been fond of peanut butter for most of my life, consists of 1+1/2 desertspoons of peanut butter, in a microwave suitable container, with dashes of oyster, soy, sweet chilli sauces, black bean, ginger and garlic pastes.
Most of the measurements being on the basis of how it "feels" for me at the time. This concoction, I microwave till the peanut butter and other ingredients are just mixable. Then I either cook whatever I have, normally vegetables, in the sauce or use it as a pouring sauce.
{vegetables, because I eat vey little meat at the moment, only because I don't feel like it. May change as I explore new recipes and ideas}
Since I am just getting back into cooking for myself, I haven't tried extending the use of the sauce above. But I intend using it as the base, with various spices, for different types of curries to have with rice and cucumber and tomato salads as accompaniments.
https://www.thespruceeats.com/kachumber-salad-4172358
https://www.bbcgoodfood.com/recipes/indian-cucumber-salad
https://familystylefood.com/indian-cucumber-salad-recipe-peanuts/
Cheers all, @HenryX
In response to: Re: What’s for Dinner
Unknown userMember
Not feeling well. Thanks for asking. @HenryX
In response to: What’s for Dinner
TABSenior Contributor
In response to: Re: What’s for Dinner
HenryXSenior Contributor
Hi @TAB
I suppose that it may be used as a type of satay sauce. It is really just a combination of the items that I had in my cupboard. And different variations may be useful in different applications. As I said, I have in mind to Use some combination as flavouring in curries, the combinations will also be in accordance with how I feel at any given time. A laksa {obviously my version} could also be based on these combinations of sauces and pastes. And they can be anywhere in a range of very mild to hot and spicy - just the way that I like it.
Cheers, @HenryX
In response to: Re: What’s for Dinner
TABSenior Contributor
In response to: What’s for Dinner
LostAngelSenior Contributor
sounds yum, loving all the dinner ideas from you all, and just stopping by to say hello
In response to: What’s for Dinner
LostAngelSenior Contributor
sounds yum @BlueBay
In response to: Re: What’s for Dinner
LostAngelSenior Contributor
ok just out of boredom Ill chime in with what Ive had for dinner tonight ,Im not quite asleep yet although feel I should be, I had crackers and a can of tuna,some apple juice and later on some jelly beans, Ive recently been unwell so have kind of been on a diet per say to gradually build up to eat a regular meal again although last night I did have Fish and Potato cakes for dinner,mainly been eating fish or yoghurts or drinking water or fruit juice with just a hand full of jelly beans unusual I know but at least after being unwell Im drinking the most water Ive drank in a long while and come to think of it Ive not been drinking milk either,lunch today was cheese and crackers and fruit Juice, Breakfast was greek yoghurt,although my usual list of fave meals is things like Chicken and Salad,Hot Dogs,Meat Pies,microwave meals,2 minute noodles lol ,spaghetti on toast or baked beans on toast,pasta,bacon and eggs ,sausages and colslaw, Beef stew,Stir Fries,definetly love chicken parmas or chicken shnitzels especially shnitty chips and gravy yum,or of course take out meals,but can never go past a fresh tub of fruit salad especially in summer,sorry just wired tonight goodnight everyone
In response to: Re: What’s for Dinner
OaktreeSenior Contributor
Thanks for dropping by @LostAngel
Good to hear from you!
So sorry that you have been unwell.
Hears to hoping you will be back on a full diet again soon.
Meggle
In response to: Re: What’s for Dinner
NatureLoverSenior Contributor
Thanks @HenryX , your recipe for satay sauce sounds nice and easy!
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