See now that right there is why I think you are something special mate. All your struggles and battles
with money and housing, hospitals , and god knows what else and you still think outside your self to
ask me how I am. Not everyone does that much when faced with such trials as you.
So.. Its not just me with the oven question. I'll have to google ziti. Its frustrating when kitchen chemistry fails. I always try changing direction half way through if I see my creation heading for the cliff. Example.. any cake that doesnt set properly gets re badged a pudding and cops the hot custard
or citrus sauce treatment. OH what is my citrus sauce you ask. Well its my jam that failed to set. .
again..!
Perpetual motion cooking I call it..
Physical pain, I'm afraid to ask. I do hope that it has a hassle free conclusion tomorrow. So if your baking, I guess that means you are home. I never know whether to say thats good or not.
I get a little worried when you don't have people around you. We can't do much more than our best hey @EternalFlower .
Well I'm still in hospital and will be for a while. A vascular surgeon did a fair old job on me. Then skin grafts etc, so I'm, embedded. I'm dossed up so not much discomfort, and the care, room, and food, are really special. But I am a little out of it, at times. Just very grateful for the timing.
Winter. The farm will be locked in timeless fog and silence. Couple keeping the lights on and not much else to do.
Well I hope you have a peaceful eve and a hopeful sunrise friend.
tonys