BowSenior Contributor
Share a cuppa?
I've just made myself a cuppa and would love a friend if anyone is around?
Connect with people who understand what you are going through, seek advice and surround yourself with support. We're free, anonymous, and professionally moderated 24/7.
BowSenior Contributor
I've just made myself a cuppa and would love a friend if anyone is around?
In response to: Share a cuppa?
ArraDreamingSenior Contributor
In response to: Re: Share a cuppa?
ArraDreamingSenior Contributor
@Jynxyeah I do a fair bit of cooking, I like to make things from scratch where I can if time permits, I like cooking Asian food, also I’m learning to make curries.
I like a good home made gnocchi…
my favourite dish…. Pan fried chicken with a mushroom sauce with tarragon and mustard, served with greens and mash.
the downfall is at the age of 28 i cannot make mashed potato 🥲 the other half always has to make that
In response to: Re: Share a cuppa?
JynxModerator
Oh wow @ArraDreaming that's awesome! Curries are hard if you wanna make from scratch. I've made some decent thai curry paste from scratch, turned out delicious. Indian curries are harder, I usually get a spice mix for those!
Haha mash potato got you stumped? Hey we all have stuff that just never clicks! I always manage to mess up somehow whenever I make baked goods. Last time I made scones (possibly the easiest recipe in the world) they all came out very lumpy indeed!
In response to: Re: Share a cuppa?
ArraDreamingSenior Contributor
In response to: Re: Share a cuppa?
JynxModerator
Hahaha @ArraDreaming chaos!! Potato Chaos! Sounds like an indie ska band lol.
I usually chuck the taters on first before anything else, and cook them even a little longer than maybe necessary. Then I have a silicone masher so I can mash em right there in the pot. Key is to use LOTS of butter, and a splash of milk, to get em extra creamy. Also, adding some garlic/onion powder, and chopped chives if you wanna go extra fancy for your mash.
Never used frozen mash but it sounds better than that stuff, 'Deb' I think? It's like powdered mash, and my sister used to eat it allll the time, she loved it. To me, it was super gross haha so poor mum had to make two batches, one standard mash one deb mash.
In response to: Re: Share a cuppa?
ArraDreamingSenior Contributor
In response to: Re: Share a cuppa?
JynxModerator
Haha she will not settle for frozen that's funny @ArraDreaming
Oh nice one! Yeah cooking is legit an amazing skill to have, I'm so grateful my mum taught me. I've had some epic failures over the years too, but once you get the hang of it it's a huge difference, being able to make delicious and nourishing food at home. With how expensive take away is these days as well, it is really handy to be able to cook. The only thing is trying to come up with what you're gonna make every single time!
In response to: Re: Share a cuppa?
ArraDreamingSenior Contributor
In response to: Re: Share a cuppa?
ArraDreamingSenior Contributor
In response to: Re: Share a cuppa?
JynxModerator
Aww that's so cute @ArraDreaming! Have a delightful evening! Good chats indeed 💜
You’ll soon be able to use one secure login to access all SANE services.
For added security, members are now required to log in with their email address and password - member names are no longer supported for logging in.
If you had a Forums account before 19 May 2026 and haven’t set up your new login yet, you'll be prompted to set up your new secure login when you sign-in.
Fields marked * are required