The Weekly Friday Feast

Well I'm not easily tempted @Appleblossom

I have a bottle of Ginger wine & a bottle of Whisky - which I just leave there, & don't touch them (don't drink any) for weeks.

The same with Chocolate (Dark is my fav) - there is a Choc Bar in Fridge.

It's stays there for several weeks (or a month) - until I feel like having 2 or 3 small squares of choc.

Adge

My back neighbour/ friend likes sweet wines @eth

She offers me Moscato (which I like) - we have similar wine tastes (liking).

Adge

I'll go for a Green Ginger @Adge until i saw the moscato yes please

Hello @Judi9877 , @Smc , @Appleblossom , @eth , @Maggie

hello @Peri , @Hope4me , @frog , @Jay-e

I love Midori too @Judi9877 - 50:50 with fresh lime juice. Haven't had one for years so thanks for the reminder.

How disciplined of you @Adge re the chocolate - I couldn't do it!

Just remembered a thread on here called The Beer Garden where we used to head when friday feast wound up. Haven't seen anything about it for a very long time. Will have to check it out. I went through a long period not drinking alcohol irl and it was always fun to drop in there and join in virtually. My special tipple is a wee dram of drambuie - I have a bottle started at Christmas that still has some in it - so you see I don't do it all the time, but today I'm celebrating - feeling so much freer (spelling?!) having done a huge admin job that took weeks to complete.

hello @Former-Member

yes me too @Appleblossom about the wine xx with the kidney

I had a cucumber dip yesterday @eth , @Judi9877 , @Adge , @Maggie , @Smc , @Former-Member , @Bimby2 , @Meowmy , @Lee82 , @Former-Member

Okay @Shaz51 One Bottle of Moscato coming up....

Sweet Wine is always Low Alcohol (about 6%) - an added benefit...

@Adge, we take ages to get through any bottles in our place too. I like an occasional drink for the flavour of it. But the port we've got open is the same one we've had for a few years. Good thing it matures rather than going off. 🙂

Virtual Tiramisu for dessert? Just enough alcohol to give it a bit of warmth. I reckon if anyone wants a non-alcoholic version, a tiny touch of chilli in the chocolate sauce might give the same sensation of heat?

@Adge Are you sure about the low alcohol in sweet wines? - I always get tipsy quickly with them, especially when its sauterne - the dessert wine - just googled it and it's 13% or more! Oh looked at moscato and it's only 6-7% so you're right about that.