What's For Dinner ?

We're being major carnivores here. I had a duck and a chunk of roasting beef in the fridge which I was expecting to have cooked by now, but we've been out and getting home too late to do them. If I leave them any longer they'll be too *ahem "well hung", so both are cooking tonight. The beef is wrapped and resting while the vegs bake (parsnip, sweet potato and onion), and the duck is poaching with assorted herbs. It's at the point where the meat's starting to fall off the bones, so I think it's done... but I'll give it just a bit longer on low heat. Duck has a habit of turning out tough if its cooked too fast.

What's for dinner tonight @TAB@Smc@Shaz51@Adge@Faith-and-Hope@frog? 🍱

Corn cobs and kaleslaw @Former-Member .... 👋

Sounds delicious @Faith-and-Hope! How do you make Kaleslaw?

We had Maccas for dinner tonight @Former-Member

Hello @TAB, @Faith-and-Hope, @Smc, @Adge

Kaleslaw - kale, red cabbage, green cabbage, shallots, carrot, parsley, corn and ranch dressing .....

@Former-Member

Tuna Mornay with vegies @Former-Member

I got home from work late, so I've only just had it now.

Then off to bed...

Adge

Roasted a small chunk of pork, plus parsnips, sweet potatoes and onions... which is, ironically, about what we were eating last time I posted here. 😄 Except that it's pig this time instead of cow...

Made a bacon and greens "bread" to go with it. Huge amount of chopped up greens, including fennel, parsley, garlic chives, silverbeet and chickweed; plus finely sliced bacon. Chop up greens, lightly cook in butter along with bacon, add a cup of SR flour, two eggs, some milk, salt&pepper, some cheese, some oatbran. Spread out in a lined tray and bake until golden and yummy.