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Something’s not right

Keeping Happy.

Keeping Happy.

Re: Good Morning! @Appleblossom @TAB @Judi9877 @Frog @Emeillia @HenryX @Former-Member @SweetPea1 @Ham @MDT @Clawde @Eve @Mumsy @Faith-and Hope @Shaz1 @Former-Member @cloudland

what ever if I have missed you out on this first post I am sorry, but have no clue how this thing works ?

message is just be happy because you all need to be, just be happy because you need to be your happiness spreads to the rest of us Thankyou 😃 all of you make me happy, so sorry if I missed you out on the tag ie @@Sofia and manny manny others 😍

1154 replies

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In response to: Keeping Happy.

Re: Keeping Happy

HELLO everyone 4th Course, Brace your self.

Out it Comes in 🔥 Flames the Oil in Foils is Magical

Just unwrap when (your waiter will) but will ensure your Glass is Charged

At the same time, Vegas of a Ground Foods are going on the table as plates are cleared (sorry if this is busy) but the House Staff are trained for World Class service (try to be) so Potatoes 🥔, Carrots 🥕 Beetroot’s, Turnips, and a ridiculous variety BBQ style.

Clawde has to go a again, the Media are back with there Cameras 🎥 and there international interview requests.

In response to: Re: Keeping Happy

Re: Keeping Happy

Ohhhh @Clawde you are the absolute best host !!!!!

In response to: Re: Keeping Happy

Re: Keeping Happy

Thanks again everyone for staying with the Lunch Today.

Really Thanks 😊

just organising Russell And Hugh’s Body Guards Security details, they are joining us for the 5th Course

so it is a Soup of noodles 🍝 with Tom Yum Tofu and 🦐 Prawns

Waiters are getting fatigued but are OK, then again I did ask them to Climb the Banana Tree.

well someone did ask for Flambé Banana on the BBQ

In response to: Re: Keeping Happy

Re: Keeping Happy

👏 6th Course

Cheese Cheeses Dramatic

on a a personalised non sharing Plate.

Including dried fruits example for this page is Fig, 🍎 Apple, Mangoes, apricot, Pears,

Soft, Creamy, Strong, Brittleness, Camembert, Crumbly, what ever your you desire or think of, thinking French and Tasmania with Price tags to upgrade.. ……. 🧀🧀🧀🧀🧀🧀🧀🧀🧀

In response to: Re: Keeping Happy

Re: Keeping Happy

7th Course

it looks like everyone is getting value for money 💰 from there Staff today Thankyou to all Kitchen Staff and Front Of House

Security well your the unsung Hero’s as per usual.

CHOCOLATE here we come.

Slides, Cake, Dripping, Fondue’s, Coated,

Biscuits, Cookie’s, PITURES to come 👍💭

Think 💭 of it and the Plate is amazing with the delicious 😋 appetite to eat ( again sorry if the plate change over is to quick) but we have to move on, Russell and You are booked in to your next thing..

In response to: Re: Keeping Happy

Re: Keeping Happy

8th Course

CHOCOLATE another round for those of us that can’t do the CHOCOLATE (Plate being placed as we speak)

it is Piece de resistance of BOMBE-ALASKA 👏

In response to: Re: Keeping Happy

Re: Keeping Happy

9th Course

and here we are, Coffee, Tea, Port, and what ever you would like.

Finale

Media have left,

Staff have been remunerated

Clawde is on clean up Duty,

Thankyou for attending, this has been so much fun, Clawde is keeping Happy 😃

In response to: Re: Keeping Happy

Re: Keeping Happy

That was a feast @Clawde 😀

In response to: Re: Keeping Happy

Re: Keeping Happy

Thank you @Former-Member your following along makes Clawde so Happy seriously Thankyou you kept it going with your support it made a difference 👍

In response to: Re: Keeping Happy

Re: Keeping Happy

That’s ok @Clawde What’s happening in your day now?

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